Description
The Bison Drop-In Charcoal Grill head has been re-engineered for greater performance in your outdoor kitchen. The new vent system and gasket features allows for greater temperature control with the ability to regulate the oxygen flow into the firebox. Now you can set up the Bull Bison for slow and low BBQ, or crank it up to get that steak house quality sear on your steaks and chops.
Features
- 14 gauge 304 stainless steel construction for long lasting durability.
- Heavy Duty Stainless Steel Grates
- Adjustable Charcoal Bed
- High Temp Oven Gasket
- Heavy Duty Thermometer
- 1,020 Square inches of total cooking surface (810 on cooking grates/ 210 on warming rack)
Demension
Box Demension: *Height 25.00 *Length 50.00 *Width 26.00 *Unit Wt.(In Lbs) 216.01
Overall Demension: 32 1/2" Wide x 25" High x 22 1/4" Deep
Spec Sheet
Download Specs
Manual
Download Manual
Burner Configuration
